Cacao Beans Whole

Cacao Beans (Theobroma cacao)

Native to the tropical regions of Central and South America, cacao has been treasured for thousands of years by Indigenous cultures as both a nourishing food and ceremonial plant. Our whole cacao beans are minimally processed and gently dried to preserve their naturally occurring constituents and rich chocolate flavor. Enjoy them whole, coarsely ground in beverages, trail mixes, or incorporated into your favorite culinary and botanical creations.